What In The World Is A Puffy Oven Pancake? In A Word? Deliciousness
Course
Breakfast
,
True Whole Wheat
Cuisine
True Whole Wheat
Servings
Prep Time
1
9×13 Dish
10
Minutes
Cook Time
15-20
Minutes
Servings
Prep Time
1
9×13 Dish
10
Minutes
Cook Time
15-20
Minutes
Ingredients
1
cup
Fresh ground whole wheat flour
or flour of choice
1
cup
Milk
6
large
Eggs
or 1 cup Egg White
3
tablespoons
olive oil
1
tablespoon
Granulated Sugar
1/4
cup
Butter
Powdered Sugar
Lemon Juice
Optional
l
Homemade Berry Syrup
Optional
Instructions
Preheat oven to 425°. Put butter in a 9 x 13″ baking pan and place in preheating oven.
Place first five ingredients in a bowl and mix well.
After oven is preheated and butter is melted, pour batter into baking dish and return to the oven.
Bake for 15 – 20 minutes, until puffy and edges are browned.
Remove from oven and sprinkle with powdered sugar. Sprinkle with lemon juice.
Cut and serve with
Homemade Berry Syrup
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