Fruit Snacks – Organic AND Perfected!
These fruit snacks are a great way to give your family a delicious snack that is also healthy!
Course
Desert / Treat
,
Do It Yourself
,
Organic
Cuisine
Organic
Prep Time
15
minutes
Cook Time
Passive Time
15
minutes
1
hour
Prep Time
15
minutes
Cook Time
Passive Time
15
minutes
1
hour
Ingredients
1
pound
Strawberries
About 4 cups – fresh or frozen, fresh has a stronger flavor
3
tablespoons
Lemon Juice
1/4
cup
Sweetener
Sugar, honey, or other sweetener – add enough to achieve the desired sweetness. It also depends upon the fruit you choose) 1-2 bananas, or 2 to 4 tablespoons of honey
1/4
cup
Gelatin
or 5 packets
Instructions
Blend fruit, sweetener, and lemon juice in a blender until well blended.
Pour the fruit mixture into a pan and bring to a boil over medium high heat.
When it boils, whisk in gelatin very slowly. You add it to quickly, it will clump.
Boil for one minute. Remove from heat, and let cool slightly, and pour in desired silicone pan or molds. An 8×8 or 8″ round works well.
Put in refrigerator, and cool for one hour or until firm.
Remove from molds. Or, if you are using a simple pan, cut into desired shapes.
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